Plain Bulgur

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READY IN:
17mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. *Cooked: Add bulgur to water bring to boil, reduce heat, cover and simmer 15 to 20 minutes till liquid is absorbed, fluff with fork.
  2. Soaked: place bulgur and boiling water in bowl. Cover and let sit for 10 minutes. Fluff with fork.

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