Pomegranate Mixed Greens Salad

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 8mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Put shallot, olive oil, PAMA, honey, vinegar, salt and pepper in small jar with tight fitting lid.
  • Shake vigorously to dissolve honey and salt.
  • Peel pear if desired and julienne or cut into thin slices.
  • Put salad greens in large bowl, drizzle with half the dressing.
  • Toss to coat the greens.
  • Serve on individual plates and top with pear, blue cheese, walnuts and pomegranate seeds.
  • Extra salad dressing can be used on another salad or as marinade for grilled chicken or beef.
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