Pomegranate Smoothie

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READY IN:
3hrs 5mins
SERVES:
2
YIELD:
2 smoothies
UNITS:
US

Ingredients Nutrition

Directions

  1. Wrap peeled banana in plastic wrap and freeze 3 hours or until frozen.
  2. Unwrap banana, break into chunks and place in a blender with the yogurt and juice. Cover and blend until smooth; pour into 4 glasses to serve. Top with pomegranate seeds if desired.
  3. Serving tip: Before serving, wet edge of glass and dip into coarse sugar for decorative edge.

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