Pork Chops With Apple Cider and Apples

Recipe by ellie_
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in skillet over medium high heat.
  • Season chops with 1/2 teaspoon of the salt and pepper. Cook in skillet, turning once (10 minutes). Remove from skillet.
  • Add shallots to skillet, cook over medium heat for 2 minutes and then add teh cider and heat to a simmer. Add apple slices and cook untll apples are softe and mixture is reduced by half (10 minutes).
  • Stir in remaining salt (1/4 t) and countinue cooking until thickened.
  • Return chops to skillet and heat until cooked through.
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