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Pork With Scallions and Shiitake Mushrooms

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“Taken from The Everyday Low-Carb Slow Cooker Cookbook "This distinctive dish is great on its own, and even better over low-carb pasta."”
READY IN:
8hrs 15mins
SERVES:
5
UNITS:
US

Ingredients Nutrition

Directions

  1. Add first 8 ingredients (soy sauce through red pepper) to the slow cooker crock and mix well. Add mushrooms, and scallions, stir gently to mix with the sauce.
  2. Cover and cook on LOW for 8 hours. Stir well before serving.

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