Pot-O'-Gold-Rainbow

"This is the most beautiful cake I have ever seen and it tastes great too!!!!!!!!!!!!!!!!!!!!!"
 
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Ready In:
30mins
Ingredients:
3
Serves:
6
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ingredients

  • 1 round baked layer cake (8-or 9-inch)
  • 2 cups creamy white frosting
  • red, orange, yellow, green, and blue jelly beans
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directions

  • To assemble the cake, cut the layer in half crosswise.
  • Spread about 1/4 cup of the frosting on the large flat side of one of the halves.
  • Top the other half, flat side down.
  • Press layers together to secure.
  • Place the cake, cup side down, on decorating surface or serving platter.
  • Frost all exposed areas of cake with the remaining frosting.
  • Place red jelly beans in rows to cover curved side of cake.
  • With orange jelly beans make a border two rows wide on the flat sides of the cake, starting to curve at the edge.
  • Repeat with yellow, green, and blue jelly beans, making two-row bands with each color.

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Reviews

  1. What an adorable idea! Going to hang on to this for the next BBQ this summer. Thanks for sharing!
     
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RECIPE SUBMITTED BY

I am 14 years old and I'm a freshmen in high school and my name is Julie. I love to cook for my family and prepare meals. When I get older I want to persue a career in neurology but I will always cook on the side. My name is Monkeygirl because I love monkeys.
 
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