Pot-O'-Gold-Rainbow
- Ready In:
- 30mins
- Ingredients:
- 3
- Serves:
-
6
ingredients
- 1 round baked layer cake (8-or 9-inch)
- 2 cups creamy white frosting
- red, orange, yellow, green, and blue jelly beans
directions
- To assemble the cake, cut the layer in half crosswise.
- Spread about 1/4 cup of the frosting on the large flat side of one of the halves.
- Top the other half, flat side down.
- Press layers together to secure.
- Place the cake, cup side down, on decorating surface or serving platter.
- Frost all exposed areas of cake with the remaining frosting.
- Place red jelly beans in rows to cover curved side of cake.
- With orange jelly beans make a border two rows wide on the flat sides of the cake, starting to curve at the edge.
- Repeat with yellow, green, and blue jelly beans, making two-row bands with each color.
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RECIPE SUBMITTED BY
Monkeygirl1628
United States
I am 14 years old and I'm a freshmen in high school and my name is Julie. I love to cook for my family and prepare meals. When I get older I want to persue a career in neurology but I will always cook on the side. My name is Monkeygirl because I love monkeys.