Community Pick

Potato Casserole With Corn Flakes

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“This is a recipe that my grandma made at all our family dinners. I can't eat it and not think of her! It is yummy and everyone can't help but love the taste!”
READY IN:
55mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine potatoes, melted butter, salt and pepper.
  2. Add onion, soup, sour cream and cheese; mix well.
  3. Put in 9x13-inch casserole dish.
  4. Top with topping mixture.
  5. Bake at 350° for 45 minutes.

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