Potato Leek Casserole With Ground Beef

"I never liked the way my mom cooked leek - too long, so it became slimy. I prefer it this way!"
 
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Ready In:
40mins
Ingredients:
7
Serves:
4-6
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ingredients

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directions

  • Cook the potatoes until (very) tender.
  • Fill a large pot with water and bring to a boil. Add the leeks, cook for about 2 mins, drain.
  • Cook the ground beef in the oil or butter, until done.
  • Add cooked potatoes and ground beef to leeks and mix up with masher.
  • Add milk and curry powder.
  • Add salt and pepper to taste.

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