Potent Punch

"Beware, be very careful, will kick your butt"
 
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photo by a food.com user photo by a food.com user
Ready In:
8mins
Ingredients:
6
Serves:
25
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ingredients

  • 2 bottles champagne
  • 1 bottle vodka
  • 2 liters ginger ale
  • 1 can frozen raspberry-lemonade concentrate
  • 1 can frozen pink lemonade concentrate
  • 12 quart raspberry sherbet
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directions

  • I mix everything except the ice cream in a bucket then fill a punch bowl as needed top with ice cream.

Questions & Replies

  1. This is an embarrassing question, but I've never used frozen lemonade concentrate, is it something you mix with water, then add it to the punch? Or do you just add what's in the can directly into the punch? Thanks in advance! :)
     
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Reviews

  1. For me the flavor of this punch left a little to be desired, probably because I couldn't find the rasberry lemonade. Even without it however, this cocktail went down easy. Even the more timid drinkers were enjoyed it. I was quite thrilled that the term "Death Punch" (thanks Warrior!) caught on quite nicely with party guests. Even though I wasn't the hostess of the event, this punch was the show stealer! Thanks, Art for helping us all get sloshed :)
     
  2. Very good punch! The champagne adds a nice fizz. I made an ice ring to keep the punch cold using pineapple juice and a few marachino cherries.
     
  3. This is affectionately referred to as "Death Punch" by my friends and I, and is a staple at New Years parties. It is always a crowd pleaser.
     
  4. This punch was great and it did in fact kick our butts! Everyone kept asking me, suspiciously, what was in it. :) The only thing I changed was to add some cranberry juice, just to give it a little stronger flavor. Thanks, ArtWork -- I'll definitely be making this at future parties.
     
  5. Very good punch! Everyone liked it.
     
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