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Premium Turkey Meatballs

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“fantastic, low fat, juicy and flavorful. These are at their best served on a roll with marinara and mozerella, but are also great a la carte. the fennel seeds may seem like a lot, it's great, trust me. Just chuck them in whole.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Combine all prepared ingredients in a mixing bowl.
  3. Grease a large baking sheet.
  4. Form mix into 2" diameter balls and place on sheet. Should make 18-20.
  5. Bake for 20-25 minutes until the tops brown slightly and the balls are firm to the touch. Let cool for a few minutes.

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