Prosciutto Wrapped Shrimp

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“An elegant appetizer fit for any dinner party! From Southern Living. Be careful not to marinate the shrimp too long. It makes them tough.”
1hr 34mins
8 appetizers

Ingredients Nutrition


  1. Peel and devein shrimp.
  2. Combine oil, vermouth, oregano, pepper, and garlic in a large zip-top bag.
  3. Add the shrimp, seal the bag and marinate in the refrigerator for 1 hour. Turn once.
  4. Soak 8 (6-inch) wooden skewers in water for at least 30 minute.
  5. Remove shrimp from marinade, and discard the marinade.
  6. Wrap each shrimp with one of the prosciutto srips.
  7. Thread 2 shrimp onto each skewer.
  8. Place skewers on a lightly greased rack of a broiler pan.
  9. Broil 5 1/2 inches from the heat for 7-9 min, or until shrimp turn pink, turning once.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a