Psyllium Vegan Egg Replacer

Recipe by Jubes
READY IN: 2mins
SERVES: 1
YIELD: 1 'egg'
UNITS: US

INGREDIENTS

Nutrition
  • 1
    tablespoon psyllium husks
  • 2
    tablespoons water
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DIRECTIONS

  • Mix the psyllium in a small bowl or cup with the water.
  • Stir for about 30 seconds, while the mixture thickens. It will become gluey enough to roll into a ball.
  • Prepare your egg replacer at the time required (otherwise it will continue to thicken before being added to your recipe).
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