Pudding & Cream Frosting
- Ready In:
- 5mins
- Ingredients:
- 3
- Yields:
-
3 cups
ingredients
- 1 cup whipping cream
- 1 (3 1/2 ounce) package instant pudding mix, any flavour
- 1 cup milk
directions
- In bowl, beat cream to stiff peaks.
- Set aside.
- In another bowl, beat pudding mix with milk on low speed for 1 minute.
- Let set 1 minute.
- Fold in whipped cream.
- Chill until ready to use.
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Reviews
-
I just finished frosting my cake, but after licking the spoon I think it's okay to review already :) This is: a) incredibly easy! b) incredibly versatile! (I used sugar free instant pudding) c) incredibly tasty! I frosted a two layer cake, and wish I'd made a double batch. I could have used about another half batch--although I'm a pretty poor froster so others may not have this problem.
RECIPE SUBMITTED BY
Cullinaryjudge
United States