Pumpkin Bars With Cream Cheese Frosting

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“A very easy and festive snack.”
READY IN:
40mins
SERVES:
40
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Grease Jelly roll pan.
  3. Beat sugar, oil, pumpkin and eggs on medium speed in mixer for 1 minute.
  4. Stir in Bisquick, cinnamon and raisins.
  5. Pour into prepared pan.
  6. Bake until tooothpick inserted in center comes out clean, about 25-30 minutes.
  7. Cool, frost, and cut into bars.
  8. Cream cheese frosting: Beat cream cheese, butter, milk and vanilla until creamy.
  9. Stir in powdered sugar.

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