Pumpkin Fritters

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“Another Popular dish here in South Africa.”
READY IN:
25mins
YIELD:
20-25 fritters approx
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine pumpkin and egg, stir in flour, cinnamon, baking powder, sugar, salt and juice.
  2. Heat oil in a shallow pan and drop spoonfuls of the mixture into the oil, fry till golden then turn and do other side, drain on paper towels and serve hot sprinkled with cinnamon sugar.
  3. Lovely with ice cream!

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