Pumpkin Nut Roll

Name: Pumpkin Nut Roll
Cook time: 15 min
Total time: 15 min
Yield: 14-16 serving(s)
Ingredients: 3/4 cup flour; 1 teaspoon baking powder; 2 teaspoons cinnamon 1 tsp. ginger; 1/2 teaspoon nutmeg; 1/2 teaspoon salt; 3 eggs; 1 cup sugar; 2/3 cup canned pumpkin; 1 teaspoon lemon juice; 1 cup walnuts, chopped; 1 cuup powdered sugar; 6 ounces cream cheese; 4 tablespoons butter; 1/2 teaspoon vanilla

Submitted by Chef mariajane

"A delicious recipe, eveyone should try it - we all loved it!!"

Download

Ready In:: 15mins
Ingredients:: 14
Serves:: 14-16

ingredients

PUMPKIN NUT ROLL
³⁄₄ cup flour
1 teaspoon baking powder
2 teaspoons cinnamon 1 tsp. ginger
¹⁄₂ teaspoon nutmeg
¹⁄₂ teaspoon salt
3 eggs
1 cup sugar
²⁄₃ cup canned pumpkin
1 teaspoon lemon juice
1 cup walnuts, chopped
FILLING
1 cuup powdered sugar
6 ounces cream cheese
4 tablespoons butter
¹⁄₂ teaspoon vanilla

directions

Mix together flour, baking powder, cinnamon, ginger, nutmeg and salt; set aside.
Beat eggs on high for 5 minutes, then beat in sugar. Next add the pumpkin and lemon juice, mix well. Stir in dry ingredients. Line a cookie sheet with waxed paper, then spread the batter in the pan.
Top with chopped walnuts and bake in preheated oven at 375F for 15 minutes.
While still warm lay approximately 4-5 layers of paper towels on the counter and put the cookie sheet face down on the paper towels. Remove the cookie sheet and carefully peel off the waxed paper. Roll into a roll, rolling the paper towels into the roll. Place in the refrigerator until cool.
Mix all the frosting ingredients until smooth. Unroll cooled cookie mixture, remove paper towels and spread filling onto mixture. Roll back up and refrigerate again until cool before serving. Should be refrigerated between servings.

Questions & Replies

Got a question? Share it with the community!

Reviews

Have any thoughts about this recipe? Share it with the community!

RECIPE SUBMITTED BY

Chef mariajane

I am a 56 year old Gramma that, for the first time in my life, has purchase myself a computer, and I didn't know what i was missing!! I have a husband tha I adore, and 4 grandchildren that of course surpass all others - lol - I am disabled, and am an at home person, so I have a lot of time on my hands, to play with my recipes, and I am enjoying every bit of it - My husband will eat anything that I cook, so I have carte blanche as far as that goes, so I have a great time trying out new recipes. Paula Deen has published some of my favorite cookbooks, her recipes are easy and quick to do. Her sweets are fantastics, especially her pound cakes, Yummm I guess the dish that I am famous for is my Christmas ham - my family all comes home for Christmas, and if i don't have my ham they are dissapointed, and my grandson wants the pistachio squares!!! so I guess that is the dishes that I'm famous for.

View Full Profile