Pumpkin Orange Cookies
"You really need to have these for Thanksgiving treats!!!"
- Ready In:
- 27mins
- Ingredients:
- 14
- Yields:
-
48 cookies
ingredients
- 2 1⁄2 cups flour
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 cup butter, softened
- 1 cup sugar
- 1⁄2 cup packed brown sugar
- 1 egg
- 1 3⁄4 cups canned pumpkin
- 2 tablespoons orange juice
- 1 teaspoon orange zest
- 1⁄2 cup chopped pecans (optional)
-
Orange Glaze
- 1 1⁄2 cups sifted powdered sugar
- 2 1⁄2 tablespoons orange juice
- 1⁄2 teaspoon orange zest
directions
- Mix flour, baking soda and salt in med bowl.
- In lg bowl, beat butter and sugars until creamy.
- Add egg, pumpkin, orange juice and peel, beat until combined.
- Stir in nuts.
- Drop dough by rounded TBS onto lightly sprayed baking skeets.
- Bake at 375° for 12 minutes, until light brown.
- Cool on wire racks.
- Glaze: Mix all ingredients in med bowl until smooth.
- Spread each cookie with glaze.
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Reviews
-
Loved the texture...more like mini cakes, very soft, great flavor. My kid was clueless it was full of pumpkin as well. -
We enjoyed these easy & tasty pumpkin cookies. They have a mild pumpkin flavor with a cakelike texture. The orange glaze is the perfect topping.
RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!
