Pumpkin out of This World Dessert

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Just in time for a Thanksgiving treat. For a thicker crust double the recipe. Everyone wants this recipe. Cook time is actually chill time.”
3hrs 15mins
1 9x13 inch dish

Ingredients Nutrition


  1. Mix flour, butter, and ½ cup pecans.
  2. Press into a 9x13 inch pan.
  3. Bake in a preheated 350° F oven for 15 to 20 mins.
  4. Cool.
  5. Blend cream cheese and sugar.
  6. Fold in 1 cup of Cool Whip.
  7. Spread mixture over crust.
  8. Whip at low speed until smooth: milk, pudding, pumpkin, spice, and 2 cups of Cool Whip.
  9. Spread over cream cheese layer.
  10. Top with 1 to 2 cups of Cool Whip.
  11. Sprinkle with ¼ cups pecans.
  12. Chill until set (3 hours).

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a