Quick and tasty Minestrone
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 2 teaspoons olive oil
- 2 cloves garlic, crushed
- 3 carrots, diced
- 3 stalks celery, diced
- 1 (250 g) jar tomato paste
- 1 cup small macaroni pasta
- 3 chicken stock cubes, any flavour you want
- 5 cups water
- 1 (400 g) can cannellini beans, drained and rinsed
- 1 teaspoon dried oregano
- fresh ground pepper
directions
- Heat olive oil in a large saucepan.
- Add the garlic and cook for 1 minute.
- Add the carrots and celery, stir and cook for 5 minutes.
- Add tomato paste, water, stock cubes, pasta, beans, oregano and pepper.
- Cover and cook over a low heat, stirring occasionally for 30-40 minutes.
- Serve in bowls with parmesan cheese for sprinkling.
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Reviews
RECIPE SUBMITTED BY
dale7793
Australia
I have a passion for healthy and simple dishes with lots of vegetables, although I love a treat every now and again also, especially ice cream!