Quick Chickpeas Pepper Salad
"This ingredients sound like something a child mixed together, but believe me - it tastes great! And, personally, I am not a pepper fan.
I use a red, green and yellow pepper. Makes for a nice colour."
- Ready In:
- 5mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 3 sweet peppers, chopped
- 1 (540 ml) can chickpeas, drained
- 1 (475 ml) bottle Catalina dressing
- 1 (370 g) bag Fritos corn chips
directions
- Add the chopped peppers and chickpeas into a large bowl.
- Pour the bottle of catalina dressing over top and mix well.
- Before serving, add hoops fritos and mix well.
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RECIPE SUBMITTED BY
VillageMom
Canada
<p>I live in rural Canada. I enjoy cooking.</p>
