Quick & Easy Rice & Tuna Dish
- Ready In:
- 13mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
directions
- Cook with lid off.
- Pour water into pan and add butter.
- Heat on high until water comes to a boil.
- Then, add rice, assorted pepper, and cook on low heat until rice softens.
- Add tuna after rice softens and most water is absorbed.
- Keep an eye on the rice to tell when it is done Cool and serve.
- Great left over lunch.
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RECIPE SUBMITTED BY
William G. Crandell
United States
I'm a single male adult who attends college part time and works full time. I like quick, nutritional, easily preprared dishes the majority of the time. However, I like to cook so I occasionally will preprare a more in depth dish.