Quinoa With Ham and Cranberries

Recipe by Diana 2
READY IN: 40mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan, bring broth and ham to boil.
  • Add quinoa. Reduce heat and cover. Cook for 15 minutes or until all liquid has been absorbed.
  • In a frying pan, melt butter.
  • Add onion, zucchini, red pepper, salt, pepper and cayenne. Sauté until vegetables are tender/crisp.
  • Stir in the cooked quinoa and cranberries. Heat through.
  • Enjoy!
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