Raisin Cinnamon Scones

3

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
45mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix dry ingredients in mixing bowl (I use a fork).
  2. cut in butter, and mix with fork until it resembles coarse crumbs.
  3. Add raisins and make sure they are evenly dispersed.
  4. Add honey and yogurt while mixing.
  5. Dish out a spoonful into muffin tray and bake at approximately 425 F degrees for about 15-20 minutes or until golden brown on the top.
  6. Note: I have made different versions of this recipe (adding dried currants as well as raisins).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: