Raisin Sour Cream Pie

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“A personal favorite of mine”
READY IN:
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Beat yolks till light; add sugar, spices and sour cream.
  3. Dust raisins lightly with flour and add to egg mixture.Pour into pie shell and bake until set (approx.
  4. 45 minutes). Make a meringue using the 3 egg whites and add a dash of cinnamon to it. Cover pie and brown.
  5. Enjoy....

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