Ranch-Bacon Burgers
- Ready In:
- 29mins
- Ingredients:
- 8
- Yields:
-
4 Cheeseburgers
- Serves:
- 4
ingredients
- 4 (4 ounce) frozen hamburger patties
- 4 slices sharp cheddar cheese slices
- 4 kaiser rolls, split, toasted
- 8 slices fully cooked bacon
- 2 tablespoons ranch dressing
- 4 lettuce leaves
- 1 tomatoes, cut into 4 slices
- 4 kosher dill pickle slices
directions
- Cook patties in skillet on medium heat 7 to 9 minutes on each side or until done (160°F).
- Top with cheese; cover. Cook 1 minute or until cheese begins to melt.
- Fill rolls with cheeseburgers and remaining ingredients.
-
KITCHEN TIPS:
-
Serving Suggestion:
- Serve this main dish with a mixed green salad for a quick-and-tasty weekday meal!
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RECIPE SUBMITTED BY
ElizabethKnicely
Meadville, Pennsylvania
29 year old wife and mother of 3 who is obsessed with meal planning.