Ranch Burgers
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
2 each
- Serves:
- 4
ingredients
- 1 lb ground beef
- 1 (10 1/2 ounce) can cream of celery soup
- 4 hamburger buns
- grated cheddar cheese
directions
- Heat oven to 350 degrees.
- Brown ground beef and drain.
- Mix cream of celery soup into meat and heat thoroughly.
- Halve hamburger buns and place on a baking sheet inside up.
- Scoop hamburger/soup mixture onto bun halves and top with shredded cheddar.
- Bake til cheese melts.
- variation of this is to line a 9x13 baking dish with biscuits and bake til almost done, scoop meat mixture onto biscuits and top with cheese.
- Bake until biscuits are done and cheese is melted.
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RECIPE SUBMITTED BY
peggy yruegas
columbus, ohio
I am married and a mother of 2(Jordan 18 years and Ellie 2.5 years). I work full time outside the home and I'm always looking for weekday dinner tips and suggestions.