Raspberry Delight
- Ready In:
- 42mins
- Ingredients:
- 5
- Yields:
-
3 cups
- Serves:
- 8
ingredients
- 3 ounces raspberry Jell-O gelatin
- 8 ounces cream cheese
- 1 cup chopped pecans
- 1 can crushed pineapple in juice
- 1 3⁄4 cups water
directions
- Put 1 cup of water and Jello into sauce pan heat until all dissolved.
- Remove from heat and add 3/4 cup ice cold water.
- Chill tell almost set.
- about 30 minutes.
- Mix in the cream cheese with a fork.
- It can be somewhat lumpy.
- Now add drained Pineapple and nuts.
- Mix and Chill tell set.
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RECIPE SUBMITTED BY
Connie Maple
Ponder, Tx
I am the mother of six who loves good food. I have taught all my kids to be good cooks. I just lost one of my daughters on December 26, 2008, she was 22, her name was Katheryn. I have been a short order cook and I have done a little catering. My specialties are salads, cakes, and breads. I love to take someones recipe and fix it so I like it better.
I love the science of cooking.