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“Similar to a mimosa, but with raspberries. This is from Dinners for Two. Original recipe from The Fearrington House in Pittsboro, North Carolina.”
READY IN:
10mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Mash raspberries, then strain through a sieve/mesh to remove the seeds.
  2. Mix raspberries and Grand Marnier and chill until ready to serve.
  3. Place 1 1/2 teaspoon of raspberry mixture in the bottom of glass.
  4. Slowly fill with champagne and serve.

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