Ravioli Casserole
"Another family favourite."
- Ready In:
- 1hr
- Ingredients:
- 15
- Serves:
-
4
ingredients
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 (28 ounce) can plum tomatoes
- 1 tablespoon tomato paste
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 teaspoon dry mustard
- 1⁄4 teaspoon hot pepper sauce
- 2 tablespoons sugar
- 1⁄4 cup grated parmesan cheese
- 1 lb frozen cheese ravioli or 1 lb meat ravioli
- 1 cup grated mozzarella cheese
- 1 cup grated colby cheese
directions
- Heat oil in large saucepan.
- Add onion, garlic and basil.
- Cook gently until tender, about 2-3 minutes.
- Add plum tomatoes, paste, salt, pepper, dry mustard, hot pepper sauce and sugar.
- Simmer for 5-10 minutes.
- Add frozen ravioli and cook another 10 minutes.
- Mix with cheeses and put into casserole.
- Bake at 350 for 20 minutes or until hot& bubbly.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
This was pretty good. It could have used a bit more seasoning...maybe more garlic and some oregano. I had trouble finding canned plum tomatoes, so I used regular. Also, I used all mozzarella instead of mozzarella and colby. I think next time I'll use jarred spaghetti sauce and precook the ravioli to save time and add to the flavor. Thanks for sharing this recipe! It's going into my cookbook.
RECIPE SUBMITTED BY
bert2421
Oakville, Ont
I love to cook and so I am thrilled that I found recipezaar. I work as an educational assistant in a food school so I am around food all day long. I have four children, three of which have already flown the coop so to speak but I still have my 'baby' at home. (He's 21). I am lucky in that I have my summers off so I spend a lot of time trying new recipes and catching up on my reading. I also play soccer in a ladies league to stay in shape.
