Community Pick
Raw Apple Crumble (No Bake)
photo by Jujubegirl
- Ready In:
- 20mins
- Ingredients:
- 9
- Serves:
-
10
ingredients
- 8 apples, peeled and chopped
- 1 cup raisins, soaked and drained
- 1 teaspoon cinnamon
- 1⁄4 teaspoon nutmeg
- 2 tablespoons lemon juice
- 2 cups walnuts
- 1 cup pitted dates
- 1 teaspoon cinnamon
- 1⁄8 teaspoon salt
directions
- To make filling, in a food processor, place 2 apples with raisins, cinnamon and nutmeg, process until smooth.
- In a bowl place remaining chopped apples and toss with lemon juice.
- Pour pureed filling mixture over top, mix well.
- Spoon apple mixture into a med sized lasagna pan and set aside.
- For crumble, in a food processor, pulse walnuts, dates, cinnamon and salt until coarsely ground.
- Do not over mix.
- Crumble the mixture over the apples with your hands and press lightly.
- Serve immediately or let marinate for a few hours for extra flavor.
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Reviews
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Fabulous! Made exactly as written, except for using Medjool dates which are more moist and sweeter than regular dates, and took it to a dinner party of omnivores. They all loved it and jokingly jousted for left overs! Thank you for a delicious, healthy dessert! I can see this in our regular rotation of favorites.
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Even with 4 of us, I decided to cut this recipe in half, & as tasty as it was, I'm glad I did, although my son would happily have taken any leftovers home with him, I'm sure! I really enjoyed the combo of apples, raisins & dates in this dessert, as well as the fact that it was healthily uncooked! Many thanks for a great tasting treat! [Tagged, made & reviewed in Please Review My Recipe]
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Honeycrisp apples are on sale now, so used them for this and halved the recipe. Because they were so sweet, I also used dried cranberries and wish I had doubled it because it was such a good combo. I could have gone without the dates and it still would have been good. Thanks for sharing, will definately make again!
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RECIPE SUBMITTED BY
<p>I'm a SAHM of 5, <span style=color: #ff6600;>Joshua</span> (9 mths), <span style=color: #cc99ff;>Olivia</span> (4), <span style=color: #339966;>Isaac</span> (14) and <span style=color: #ff99cc;>Brianna</span> (11) and my step-son <span style=color: #0000ff;>Dylan</span> (17). My DH works nights so often comes home to new dishes that I made after the kids go to bed. <br /> <br /><img src=http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg alt= /> <br /> <br /><a href=http://s2.photobucket.com/albums/y41/samplepics/blinkies/siggies/?action=view&current=images1.jpg target=_blank><img src=http://i2.photobucket.com/albums/y41/samplepics/blinkies/siggies/images1.jpg border=0 alt=Photobucket /></a></p>