Real Mexican Queso Blanco

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“Mexican dip made with Mexican cheese.”
READY IN:
15mins
SERVES:
6
YIELD:
1 1/2 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in a sauce pan and add onions.
  2. Cook until onions are translucent.
  3. Warm the cream in a sauce pan over low heat.
  4. Stir in the grated/shredded cheese and begin stirring.
  5. As the cheese melts add your peppers and seasonings.
  6. Keep stirring until all the cheese is melted and creamy.

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