Red Cabbage (Rot Kohl)

3

people discussing
Join In Now

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
3hrs 45mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Fry onion and bacon in large pot until bacon is a bit crispy.
  2. Add red cabbage, apples, and bay leaves.
  3. Add aprx 3 tbsp sugar.
  4. Simmer for aprx.
  5. 2-3 hours on low heat stirring often.
  6. When the cabbage is fully cooked in about 3 hours, add the vinegar or lemon juice when pot is off the burner.
  7. This dish will double in flavour if served the next day.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: