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Red Lobster Cheddar Bay Biscuits

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READY IN:
25mins
YIELD:
10 biscuits
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 450.
  2. Combine baking mix, water and grated cheese in a bowl.
  3. Roll out on a lightly floured surface, until 1 inch thick.
  4. Cut biscuits, and place on an ungreased pan.
  5. Melt butter and spices together.
  6. Brush the biscuits with the butter and bake for 8 to 10 minutes.

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