Red Lobster Cheese Biscuits

Recipe by Bob 2
READY IN: 15mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450*.
  • Combine mix, milk and cheese with a wooden spoon until soft dough forms.
  • Beat vigorously 30 seconds.
  • Drop dough by heaping tablespoonfuls onto an ungreased cookie sheet.
  • Bake 8-10 minutes until golden brown.
  • Combine butter and garlic powder; brush over warm biscuits before removing from cookie sheet.
  • Serve warm.
  • Makes 10 large biscuits.
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