Red River Rub

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READY IN:
20mins
YIELD:
6 cups, approximately
UNITS:
US

Ingredients Nutrition

Directions

  1. Use food processor fitted with metal blade to grind and mix all of the above ingredients and then place either in a shaker, or a container with a lid.
  2. Rub generously on ribs, chicken, pork chops, turkey, or steaks, for barbecuing.
  3. Let your meats marinate for 4 to 5 hours before grilling.

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