Remoulade Sauce

"A recipe I asked for at a fine local restaraunt."
 
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Ready In:
15mins
Ingredients:
9
Yields:
1/3 cup
Serves:
32
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ingredients

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directions

  • In a food processor add garlic, tarragon and capers. Process until well pureed. Add remaining ingredients, stir well and let meld in refridgerator for a few hours.

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