Renegade's Rush-up Broccoli Bake

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“In a hurry? Quick! Here's a great-tasting side dish that is short on time, big on taste!”
READY IN:
50mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 2 (10 ounce) packages broccoli (cooked, drained)
  • 1 can cream of mushroom soup
  • 14 cup water
  • 1 cup grated cheddar cheese
  • 12 cup French fried onion rings, about (crushed)

Directions

  1. Place cooked broccoli in 1 1/2 quart casserole dish.
  2. Add cream of mushroom soup and water.
  3. Stir in cheese.
  4. Top with crushed french-fried onion rings.
  5. Bake at 350* for up to 45 minutes or until golden brown on top.

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