Rice-A-Roni Turkey Casserole
"Stove top casserole with rice-a-roni, ground turkey and frozen peas. Quick, easy, inexpensive and yummy. Kids love it and there are never any leftovers. I came up with this when I bought my first ground turkey and then had to decide what to do with it."
- Ready In:
- 30mins
- Ingredients:
- 4
- Serves:
-
4-6
ingredients
- 1 (6 1/2 ounce) box chicken rice-a-roni
- 1 teaspoon chicken soup base
- 1 lb ground turkey
- 1 (16 ounce) bag frozen peas
directions
- Brown turkey in large skillet. Remove from skillet and place in a serving bowl.
- Make chicken rice-a-roni per instructions on box and add 1 tsp chicken soup base.
- During the last 5 minute of cooking time for rice-a-roni add the cooked ground turkey and the frozen peas. Stir and replace lid to skillet. When time is up for the rice-a-roni casserole is done.
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Reviews
-
Nice simple casserole - great with little kids. So easy to make - would be great for potlucks. I didn't have any chicken soup base, so I just ommited it. That might have given it a little more flavor.
RECIPE SUBMITTED BY
<p>I love to cook from scratch. Mostly on the fly but do use recipes. Love to make bread, soups, stews and Italian food.</p>
