Rice and Sour Cream--So Good

Recipe by Michelle Bakel
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut Jack cheese in thin strips or grated.
  • Mix sour cream and chilies.
  • Butter a 1 1/2 quart casserole well.
  • Season rice with salt and pepper.
  • Layer rice, sour cream and cheese strips in order until you finish with rice on the top.
  • Bake at 350° for 1/2 hour.
  • During the last few minutes add grated cheddar, bake till bubbly and melted.
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