Rich Chocolate Kahlua Cake

Name: Rich Chocolate Kahlua Cake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 1 cake, 12 serving(s)
Ingredients: 1 (18 ounce) package devil's food cake mix; 1 (3 1/2 ounce) package instant chocolate pudding mix; 16 ounces sour cream; 2 eggs; 3/4 cup vegetable oil; 1/2 cup Kahlua; 12 ounces chocolate chips; powdered sugar (for presentation purposes only)

Submitted by SED5175

"This is a family favorite ... we used to half the kahlua and mix with water when we were young. This cake is REALLY rich, so serve in small slices and with lots of milk!"

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Ready In:: 1hr 15mins
Ingredients:: 8
Yields:: 1 cake
Serves:: 12

ingredients

1 (18 ounce) package devil's food cake mix
1 (3 1/2 ounce) package instant chocolate pudding mix
16 ounces sour cream
2 eggs
³⁄₄ cup vegetable oil
¹⁄₂ cup Kahlua
12 ounces chocolate chips
powdered sugar (for presentation purposes only)

directions

Preheat oven to 350 degrees. Place all ingredients except chocolate chips in a mixer until blended. Add chocolate chips and mix on medium speed for 2 minutes. Pour in greased and floured bundt pan. Bake at 350 degrees for 1 hour. Let cool and then tip onto a cake plate. Sprinkle powdered sugar over the top.