Rich Scottish Truffles

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“These truffles will keep up to 2 weeks in the refrigerator.”
READY IN:
3hrs 25mins
SERVES:
16
YIELD:
32 yummy truffles
UNITS:
US

Ingredients Nutrition

Directions

  1. In a heavy saucepan on low heat, melt chocolates, cream, and butter, stirring occasionally.
  2. After the mixture has melted, stir in the Drambuie.
  3. Pour into a small bowl; cool.
  4. Refrigerate 2 hours, until mixture hardens.
  5. Using a melon baller, quickly form chocolate mixture into ¾“ balls.
  6. Refrigerate until cold and then roll balls in cocoa powder.
  7. Store in an airtight container.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: