Ring of Crab

Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
SERVES:
1
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375 degrees.
  2. Mix all ingredients except crab meat, then add crab meat. Unroll crescent dough and separate into 16 triangles.
  3. Arrange triangles on a cookie sheet or pizza pan forming a circle. Make sure there is a circle opening in the middle. Spoon crab mixture into middle of dough, forming a circle. Fold dough over crab mixture towards middle, pressing down on the dough around circle opening, sealing dough.
  4. Make sure crab mixture is covered by dough ring.
  5. Bake 20-25 minutes or until deep golden brown.
  6. If desired, sprinkle additional cheese on top after ring is removed from oven.
  7. Slice into desired thickness.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: