Ritzy Seafood Casserole

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This "ritzy" and rich dish needs only a green salad to round out a very special meal.”
READY IN:
45mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

  • 12 lb butter, melted
  • 3 (32 count) packets Ritz crackers (3 rolls from one 16 oz box)
  • 1 12 lbs scallops or 1 12 lbs lobsters or 1 12 lbs crab or 1 12 lbs shrimp or 1 12 lbs white fish fillets
  • 2 (10 1/2 fluid ounce) cans cream of shrimp soup
  • 0.5 (10 1/2 fluid ounce) can white wine
  • hot sauce

Directions

  1. Crush crackers and mix with melted butter.
  2. Cover the bottom of a 9x11" baking pan with 1/2 the mixture.
  3. Place fish over crumbs.
  4. Mix soup, wine and hot sauce and pour over fish.
  5. Top with remaining cracker mix.
  6. Bake at 350 F for 35 minutes.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: