Roast Butternut Squash with Lemon and Mustard

"This is a really nice way to prepare and bake Butternuts."
 
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Ready In:
40mins
Ingredients:
11
Serves:
4-6
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ingredients

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directions

  • Firstly preheat the oven to 180°C/350°F.
  • Peel the garlic, lemon and the squash with a peeler and cut the squash in half and remove the seeds.
  • Then chop up the fresh squash into about 1 inch dice and place onto an oven tray with the garlic.
  • Drizzle with olive oil and add about 285g (10oz) of the butter, the fresh thyme, lemon and season well.
  • Place in the oven for about 30 minutes.
  • Remove from the oven and place in a blender, together with the mustard, parsley, cream and half the remaining butter.
  • Season well with salt and pepper and blend for about 1 minute.
  • Remove from the blender, adjust seasoning.
  • and place in a serving bowl, top with the parsley and remaining butter.

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Reviews

  1. This recipe has potential, hence the 3 stars. However, we found it so lemony that we were not able to eat it as it currently is posted. We halved all ingredients in the recipe to accommodate one huge butternut squash. However, in the end all we could taste was lemon. This recipe has nice consistency and has the potential to be something we really like. Next time I will either omit the lemon completely or use only a very small amount.
     
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RECIPE SUBMITTED BY

I,m a Mum of 3 (26,22,and 19)They keep me on my toes so to speak!!!!!! and rapidly heading for Hair dye. I live in Sunny South Africa but I,m of Welsh(uk)decent! I use to be(before the joys of Motherhood and domestic bliss Ha HA!) a nurse specialising in Oncology(Cancer nursing).Now I,m a stay at home Mum(although I,m a part-time secretary for DH,s small business.) I,ve lots I want to do in the pipeline now the children are getting older!I love to cook,its one of my passions,besides cooking I love to Read and enjoy anything from Medical thrillers,historical epics! to a good old mystery the more complex the better! On my to do list is learning to quilt,knit fair isle and bottle preserves properly! I live at the Coast and have done so for the last 5 years,its certainly a slower pace of life here than when we lived in the city. There is something very restful about living so close to the Sea even the storms are spectacular to watch.One of My wishes is to spend a weekend in a Light house,preferably in rough weather! I,m also *Mum* to 4 dogs(all girls!)Millie the boxer,Jessie the cross border collie who is slightly mad to say the least!and my 2 little Jack Russells Molly and Mandy who have me running about all over the place I wish I had their energy!I,de bottle it and make a fortune!
 
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