Roasted Bananas with Maple Syrup

"From the June 2003 volume of "Table"."
 
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Ready In:
30mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Preheat oven to 200 degrees C.
  • Line a baking tray with baking paper.
  • Halve each banana lengthways leaving the skin on.
  • Place on the baking tray flesh side up.
  • Sprinkle top of each banana with sugar and lime juice and dot with the butter.
  • Bake for 15 minutes until softened and golden with dark skins.
  • Serve drizzled with maple syrup and topped with icecream and zest.

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Reviews

  1. This is very yummy! I have enjoyed it with my college friends so many times at my home:)
     
  2. This is so simple and yummy! Another good way to do this is with rum instead of the lime and dulce de leche to replace the maple syrup. Thanks for posting this!
     
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RECIPE SUBMITTED BY

I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving. I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start. Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog! Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years! I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!
 
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