Roasted Broccoli

Recipe by DrGaellon
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8-12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 425°F Wash the broccoli and dry it THOROUGHLY. (If it's still damp, it will not brown properly.).
  • Toss broccoli with olive oil, salt, pepper and sliced garlic. (You should not use an expensive extra-virgin oil in this step; all the volatiles that make it special will cook out.) Roast 20-25 min until crisp-tender, and the edges of the florets are beginning to brown. Shake the pan occasionally.
  • Add lemon zest, lemon juice, olive oil (here is where you break out the high-quality super-flavorful stuff), pine nuts, Parmigiano and basil. Toss thoroughly and serve hot.
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