Roasted Red Onions

Recipe by justcallmetoni
READY IN: 1hr 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, toss the onions with olive oil.
  • Add the minced garlic, red chile flakes, fennel seeds, oregano and salt.
  • Mix well to coat the onions.
  • Transfer the mixture to a roasting pan just large enough to hold the onions in a single layer.
  • Roast at 375F for 1 hour or until the onions are nicely caramelized.
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