Roesti Potatoes
"I make breakfast potatoes like this all the time-I did not know they were Swiss!"
- Ready In:
- 13mins
- Ingredients:
- 4
- Serves:
-
2
ingredients
- 1⁄4 cup butter
- 1 teaspoon chopped onion
- 1 slice bacon, chopped
- 1 cup hash brown potatoes, cooked
directions
- Heat butter in a skillet over medium high heat.
- Add onion and bacon and saute for 4 minutes.
- Add hash browns and press down.
- Brown well, flip, press and brown to crisp.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
These were quite tasty and easy to prepare. I did have a little trouble getting them at all crispy, but then I always have trouble getting hash browns crispy!
RECIPE SUBMITTED BY
Diana Adcock
Geneseo, Illinois
