Roomali Paneer

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“Panner in this style is really a delight!”
READY IN:
45mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil.
  2. Add methi seeds and chilli powder.
  3. Saute.
  4. Add onions & garlic.
  5. Add mint leaves, green chillies and salt.
  6. Add paneer and cook gently.
  7. Break each roomali roti into 2 pieces.
  8. Put quarter of the stuffing in each piece.
  9. Garnish with corrainder leaves.
  10. Roll it and serve.

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