Hungry for more?

Explore thousands of top-rated recipes on GeniusKitchen.com!

Find recipes now

Now Watching: {{ playlist.onNowText }}

Up Next: {{ playlist.upNextText }}

READY IN:
45mins
SERVES:
25
YIELD:
60 cookies
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter with sugar until creamy.
  2. In a separate bowl, mix cornstarch and flour.
  3. Beat eggs and add to butter and sugar mixture.
  4. Add vanilla, Mix well Add dry ingredients.
  5. Preheat oven to 350.
  6. Shape dough into pretzels or oval shape and pressed with fork for design.
  7. Place on non-greased cookie sheet and bake for 10 minutes until lightly browned.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: